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Restaurant

Terraces Restaurant

Sheraton Grand Mirage Resort, Gold Coast, 71 Seaworld Dr, Main Beach QLD 4217, Australia

Recommended by 54 people

Updated

Find Terraces Restaurant

Sheraton Grand Mirage Resort, Gold Coast, 71 Seaworld Dr, Main Beach QLD 4217, Australia

Directions ↗
+61 7 5577 0001
HoursMonday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM Tuesday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM Wednesday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM Thursday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM Friday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM Saturday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM Sunday: 6:00 – 11:00 AM, 12:00 – 3:00 PM, 5:30 – 9:30 PM

*Opening hours may differ during holidays.

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About Terraces Restaurant

Continuous trays of chilled Moreton Bay bugs, snow crab, and fresh oysters greet you beneath double-height glass framing the Sheraton's blue lagoons. Locals make the Main Beach pilgrimage for Sunday brunch—bottomless mimosas in hand while the kitchen constantly replenishes prawns and hot barramundi fillets. Milestone tables often receive surprise dessert platters inscribed in chocolate by the pastry team, while servers sweep away empty shells before you even notice. The meal wraps up at the dessert stations with warm chocolate mud cake and scoops of salted caramel ice cream.

  • Unlimited Seafood Buffet: Continuous spreads of oysters, snow crab, Moreton Bay bugs, and king prawns constantly restocked alongside hot mains and dessert bars.
  • Lagoon-View Architecture: Double-height glass walls look straight out over the resort's sparkling lagoons, pools, and fountains.
  • Commemorative Service: Staff frequently elevate milestone birthdays and anniversaries with personalized, chocolate-inscribed dessert platters.
RestaurantSeafoodRestaurantCafe

What's On at Terraces Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Terraces Restaurant Stands Out

Why diners choose Terraces Restaurant for memorable Gold Coast gatherings and boundless seafood feasts

  • Continuous Fresh Seafood Feasts

    Diners can enjoy an unconstrained feast featuring continuously restocked fresh oysters, snow crabs, Moreton Bay bugs, and chilled prawns.

    The food was exceptional, especially the unlimited oysters and snow crabs and Prawns.

    Rebecca Nalder

  • Boundless Dessert Stations

    Beyond savory seafood dishes, guests can indulge in limitless dessert stations loaded with cakes, ice cream bars, and sweet treats without portion caps.

    That’s the thing with buffet desserts, there’s no limit, and you can just keep eating.

    Joseph La Gamba

  • Lagoon and Poolside Vistas

    The dining room features double-height, floor-to-ceiling glass walls framing direct sightlines across the resort's tranquil pools and blue lagoons.

    The floor-to-ceiling windows perfectly frame the stunning pool view and make for beautiful photos.

    SUNGHEE HONG

  • Spacious Resort Architecture

    A bright, open resort atmosphere accompanied by background music sets a relaxed tone for long, scenic brunches and dinners.

    The atmosphere is absolutely stunning with a jaw dropping view of the hotels bridges, fountains, pools of water and along with several gorgeous nature known to Queensland.

    Susannah Longi

  • Personalized Milestone Celebrations

    Special milestone occasions like golden anniversaries and birthdays are met with thoughtful, bespoke touches like personalized inscribed dessert plates.

    We were presented with a Sweet Platter & our 50th Wedding Anniversary Greetings in Chocolate inscribed on it & we greatly appreciated it.

    Bernadette Vanderhoek

  • Effortless Large-Group Gatherings

    The venue comfortably accommodates large family groups and reunions with seamless service, keeping tables cleared and replenished.

    100% best decision we made choosing this beautiful venue.

    Sharlene Taiti

Signature seafood selections continuously replenished at our coastal buffet

  • Seafood Buffet

    We had an amazing time feasting on the Seafood buffet. Delicious!

    Zilma Ribeiro

  • Snow Crabs

    The food was exceptional, especially the unlimited oysters and snow crabs and Prawns.

    Rebecca Nalder

  • Oysters Kilpatrick

    I also had one small Oyster Kilpatrick, which tasted amazing.

    Joseph La Gamba

  • Thai Spiced Fried Calamari

    I had Oysters Mornay, Grilled Barramundi Fillets, and Thai Spiced Fried Calamari. The oyster was small but tasted better than the first. The barramundi was decent, and the calamari was amazing.

    Joseph La Gamba

Other favorites

Decadent desserts and celebratory beverages to complement your feast

  • Bottomless Mimosas

    We enjoyed the Sunday Brunch paired with bottomless mimosas, and it was such a delightful experience for the whole family.

    SUNGHEE HONG

  • Chocolate Mud Cakes

    I grabbed a smaller plate and got two chocolate mud cakes, a Hazelnut Praline Slice, whipped cream, and chocolate sauce. The mud cakes were really good, especially with the chocolate on top.

    Joseph La Gamba

  • Salted Caramel Ice Cream

    For my last plate, I had two scoops of salted caramel ice cream with caramel sauce and crushed cookies. It was really nice, and the caramel sauce was especially delicious.

    Joseph La Gamba

  • Margarita

    The cocktails took a little while to arrive, but were well worth the wait!! Margarita, Aperol Spritz and Berry Mule were delicious.

    Mrs G

Beyond the menu

Personalized hospitality and thoughtful gestures that elevate celebrations at Terraces Restaurant

  • Inscribed Anniversary Platters

    Guests celebrating milestone events like golden wedding anniversaries receive complimentary dessert platters customized with chocolate hand-piped celebratory messages.

  • Candlelit Birthday Dessert Surprises

    Celebrants are treated to surprise birthday plates adorned with candles brought out by the attentive service staff.

  • Bespoke Milestone Menu Coordination

    The kitchen collaborates with milestone party organizers to provide tailored seafood selections tailored beyond the standard lunch offerings for large family reunions.

  • Sparkling Wine Welcome Reception

    Guests arriving for holiday seatings such as Christmas Day lunch are welcomed with complimentary glasses of sparkling wine while waiting to be seated.

Before you head over

Practical advice on parking, menu offerings, and holiday booking at Terraces Restaurant

  • Park in the Complimentary Underground Lot

    The resort provides ample underground parking that is free of charge for dining guests. Take the elevator straight up through the glass doors to reach the restaurant without hassle.

  • Choose Dinner for Full Oyster Availability

    If fresh oysters are an essential part of your seafood feast, book a dinner session rather than lunch, as oysters are specifically served during the evening buffet service.

  • Reserve Months Ahead for Holiday Dates

    Popular holiday buffet sessions like Christmas Day Lunch book out months in advance and carry premium holiday pricing, so reserve well ahead to secure your table.

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