Restaurant
Tillerman Seafood Restaurant
71 Eagle St, Brisbane City QLD 4000, Australia
Find Tillerman Seafood Restaurant
71 Eagle St, Brisbane City QLD 4000, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Tillerman Seafood Restaurant
Uninterrupted Story Bridge views meet serious waterfront seafood along Eagle Street, setting a benchmark for milestone dining. Kitty Cat ferries glide across the river just beyond the outdoor terrace. Longtime regulars lean into shared multi-course banquets—think Moreton Bay bug dumplings finished in bisque and caviar, tiger prawn chili linguini, and crisp reef squid paired with four house sauces. The cellar keeps pace with dedicated sommelier guidance, pouring Barossa reds and crisp drops right down to classic caviar service with warm blinis and crème fraîche.
- Story Bridge Vistas: Balcony and open terrace seating delivers direct, unobstructed sightlines across the river to the Story Bridge.
- Seafood Banquets: Multi-course shared banquets and platters feature Moreton Bay bug dumplings, tiger prawn chili linguini, and distinct house sauces.
- Traditional Caviar Service: Classic service plated with traditional buttermilk blinis, crème fraîche, chives, cornichon, and sieved egg.
What's On at Tillerman Seafood Restaurant
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
The Tillerman Experience
Why diners choose Tillerman for riverside dining and celebratory seafood feasts
Unrivaled Story Bridge and River Views
Tillerman's terrace and balcony seating provide prime outdoor vantage points directly overlooking the Brisbane River, Story Bridge, and passing ferries.
We had an amazing view of the river and the Story Bridge as we ate a beautiful meal, watching the little ferry "the Kitty Cat" come and go in between the larger River Cats.
Lachlan Fenwick Balmy Riverside Terrace Setting
Whether seated out on the deck or indoors, guests enjoy a breezy, inviting ambiance suited for relaxed dining.
It was balmy sitting out on the deck with special river and bridge views.
Lisa Fraser Effortless Milestone Celebrations
From landmark birthdays to wedding anniversaries, the attentive service and memorable setting ensure milestone events feel effortless and special.
What a joy to have a special place to do this where special memories are effortlessly made.
Mark Fleming Attentive, High-Touch Service
Warm, attentive hosts and floor staff elevate the occasion with thoughtful dining guidance and genuine personal hospitality.
without the beautiful staff it would not have been such a complete experience they really are fantastic
Tasmin Rodgers Generous Seafood Banquets & Platters
Multi-course seafood banquets and generous platters allow parties to dine communally across a variety of ocean catches and house-made sauces.
Shared the $199 seafood platter which was sensational and just the right size for 2 not-so-big eaters - terrific variety, decent portions and super fresh and tasty.
Darren Basford Traditional Tableside Caviar Presentation
Tillerman honors classical seafood service with an authentic presentation of buttermilk blinis, crème fraîche, chives, cornichon, and egg accompaniments.
They honor the traditional serving style—with Buttermilk Blini, Crème Fraîche, Chives, Cornichon, Egg White, and Egg Yolk—creating a refined tableau of flavors and textures.
Allen Huang
Most popular items
Signature seafood centerpieces and classic culinary presentations
Chilli Tiger Prawn Linguine
The chilli tiger prawn linguine came with 5 massive prawns.
Dick Lo Seafood Platter
Shared the $199 seafood platter which was sensational and just the right size for 2 not-so-big eaters - terrific variety, decent portions and super fresh and tasty.
Darren Basford Moreton Bay Bug Dumplings
But the undisputed star of the menu is the Moreton Bay Bug Dumpling.
Allen Huang Traditional Caviar Presentation
They honor the traditional serving style—with Buttermilk Blini, Crème Fraîche, Chives, Cornichon, Egg White, and Egg Yolk—creating a refined tableau of flavors and textures.
Allen Huang
Beyond the menu
Attentive hospitality touches and meticulous dining details that elevate riverside meals.
Complex Dietary Customisation
The front-of-house and culinary teams tailored a seamless meal for complex low-oil, nut-free, and dairy-free restrictions, ensuring the guest felt comfortable without friction.
Classical Multi-Garnish Caviar Service
Caviar is presented in the classical service style alongside buttermilk blinis, crème fraîche, chives, cornichon, egg white, and egg yolk.
Personal Recognition for Returning Guests
Floor staff recognise returning patrons by both name and face, greeting them personally while balancing attentive floor pacing.
Manager Wine Tasters and Pacing Guidance
The floor manager offers wine tasters alongside tailored menu guidance to help guests match wines to shared courses.
Before you head over
Practical advice for reservations, timing, and accessibility when dining on the riverfront
Confirm Allergies and Milestones at the Table
If you have dietary restrictions or special occasion requests noted on your booking, confirm them directly with your server when ordering to ensure the kitchen and staff are fully aligned.
Check Kitchen Cutoff for Late Lunches
Arriving for a late lunch around mid-afternoon requires quick coordination with reception to ensure the kitchen is still taking orders before the afternoon turnover.
Plan for Accessibility and Waterfront Navigation
The venue provides elevator access for guests requiring step-free entry; allow a few extra minutes upon arrival as navigating the riverside location can be slightly tricky.
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