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Restaurant

Southside Restaurant

63 Melbourne St, South Brisbane QLD 4101, Australia

Recommended by 0 people

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Find Southside Restaurant

63 Melbourne St, South Brisbane QLD 4101, Australia

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+61 7 3067 7269
HoursMonday: Closed Tuesday: 5:00 – 10:30 PM Wednesday: 5:00 – 10:30 PM Thursday: 5:00 – 10:30 PM Friday: 12:00 – 4:30 PM, 5:00 – 11:00 PM Saturday: 12:00 – 4:30 PM, 5:00 – 11:00 PM Sunday: 12:00 – 4:30 PM, 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Southside Restaurant

Tucked right beneath the railway line in South Brisbane, Southside pairs modern East Asian plates with an urban jungle setting. Local food lovers point straight to the leafy courtyard for banquet feasts and brisk pre-theatre dining near QPAC. Crisp truffle prawn toast crowned with bonito leads the way alongside yellowtail kingfish sashimi and fragrant wok hei fried rice. Celebration banquets roll out effortlessly with attentive table care and swift allergy adjustments, while ginger-steamed coral trout heaped with shallots rounds out the table.

  • Inventive Mod-Asian: Truffle prawn toast, delicate kingfish sashimi, and smoky wok-tossed fried rice deliver punchy flavor profiles.
  • Urban Jungle Setting: Alfresco tables sit framed by lush monstera greenery directly beneath the South Brisbane rail overpass.
  • Standout Coral Trout: Steamed with ginger and heaped high with fresh shallots, offering delicate, balanced execution.
RestaurantAsianChineseRestaurant

What's On at Southside Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Southside Restaurant

From pre-theatre banquets to vibrant weekend yum cha under the rail lines, discover why guests choose Southside.

  • Effortless Group & Family Celebrations

    Whether gathering a multi-generational group with prams or hosting in the private dining room, banquet service is seamless with generous spaces and effortless dietary accommodations.

    Southside was the perfect venue for our Saturday lunch family celebration

    L N

  • Thoughtful Milestone Touches

    Milestone celebrations like birthdays and anniversaries are elevated by attentive staff providing complimentary sparkling wine, dessert treats, and meticulous care.

    My husband and I visited for Friday lunch in celebration of my birthday and I was greeted with a complimentary glass of sparkling, loved this thoughtful extra touch.

    Emily Johnston

  • Atmospheric Urban Jungle Setting

    Nestled right beneath the South Brisbane rail overpass, the venue blends industrial architectural lines with dense monstera and hanging plants for a lush, transportive aesthetic.

    It’s a gorgeous East Asian restaurant tucked in between this tropical urban jungle!

    Navdeep Gill

  • Bottomless Sunday Yum Cha Feast

    Sunday lunchtime transforms into an energetic feast pairing a curated dim sum banquet with free-flowing signature cocktails mixed to order.

    We ate this Sunday lunch at Southside, we had a yum cha banquet and were extremely spoiled. We had bottomless drinks which were super good value!!

    Lolita Coulon

  • Paced Perfectly for Pre-Theatre Dining

    Located moments from QPAC and the cultural precinct, the kitchen and waitstaff coordinate courses promptly so guests arrive on time without ever feeling rushed.

    We had to leave early due to watching a show at Qpac and the waiters were awesome - food came out quickly, no mucking about but it didnt feel too rushed.

    Steph Harmon

  • Prime Cultural Precinct Destination

    Centrally situated in the South Bank precinct, Southside serves as an easy meeting point and top destination to showcase modern Brisbane dining to visitors.

    Southside is my go-to for visitors to Brisbane. A well managed venue full of life and top notch food and drink.

    Brothers Kruger

Signature East Asian dishes and daytime banquets celebrated by Southside diners

  • Prawn Toast

    the prawn toast was the standout, crispy, flavourful, and easily one of the best I’ve had

    J Byun

  • Sunday Bottomless Yum Cha

    We came for the yum cha Sunday bottomless. Cocktails and food were amazing and staff were so nice.

    Emma Power

  • Dumplings

    The dumplings were absolutely fantastic and the Asian greens were delicious.

    Jayde

  • Wagyu Sizzling Beef

    Tender, marbled slices of wagyu, caramelised and sizzling in their own rich juices, mingled with garlic and a dark, glossy sauce.

    David Stewart

Beyond the menu

Thoughtful touches and attentive hospitality that elevate celebrations and gatherings.

  • Complimentary Celebration Bubbles

    Guests arriving for birthdays or anniversaries are welcomed with a complimentary glass of bubbles or sparkling wine.

  • Proactive Allergy and Dietary Customisation

    Staff proactively review booking notes and prepare dedicated, modified banquet courses for guests with dietary requirements without requiring reminders.

  • Paced Pre-Theatre Dining

    Servers pace dishes rapidly and smoothly for guests attending theatre shows at QPAC, ensuring a full multi-course meal without feeling rushed.

  • Custom Cocktail Service at Yum Cha

    Bartenders offer bespoke cocktail variations and attentive refills during Sunday bottomless yum cha banquets.

Before you head over

Practical tips on reservations, show timings, and table selection to ensure a seamless visit.

  • Pre-Theatre Timing

    If attending a performance at QPAC or the South Bank cultural precinct, notify staff upon arrival; servers pace banquet courses and starters promptly so you finish comfortably without feeling rushed.

  • Dietary Booking Notes

    Note any food intolerances or dietary requirements directly on your online reservation form; the kitchen confirms notes in advance and prepares individual modified dishes accordingly.

  • Seating Selection

    Choose between the bustling alfresco courtyard framed by greenery beneath the railway line or quieter indoor seating with more privacy for milestone anniversaries and family conversations.

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