Restaurant

Grand Dynasty Yumcha and Seafood Restaurant

Oasis Shopping Center, shop G54 Victoria Ave, Broadbeach QLD 4218, Australia

Recommended by 17 people

Updated

Find Grand Dynasty Yumcha and Seafood Restaurant

Oasis Shopping Center, shop G54 Victoria Ave, Broadbeach QLD 4218, Australia

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HoursMonday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM Tuesday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM Wednesday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM Thursday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM Friday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM Saturday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM Sunday: 11:00 AM – 3:30 PM, 5:00 – 9:30 PM

*Opening hours may differ during holidays.

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About Grand Dynasty Yumcha and Seafood Restaurant

Tucked inside Broadbeach’s Oasis Shopping Centre, Grand Dynasty delivers banquet-scale Cantonese cooking charged with serious wok hei. Gold Coast eaters tip off their group chats when lunch cravings hit. Fast turns, packed round tables, and zero pretense. Floor host Zibby works the room like family—shuffling tables to seat walk-ins, steering banquet orders, and checking allergies. Order ginger shallot mud crab from the tanks, crisp roast pork, and steamed oysters, then wind down over deep-fried ice cream.

  • Smoky Wok Hei: Chefs pull smoky, searing heat into stir-fried noodles and rice dishes with traditional technique.
  • Live Tank Seafood: Live tanks supply ginger shallot mud crab, steamed fish, and specialty lobster congee for shared group banquets.
  • Character-Driven Hospitality: Warm, high-touch floor management keeps fast-turning tables looked after and accommodates dietary needs on the fly.
  • Daytime Yum Cha: Bustling daytime dim sum service turns out oversized dumplings and quick-hitting crowd favorites.

What's On at Grand Dynasty Yumcha and Seafood Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Grand Dynasty

Authentic Cantonese wok cookery, live seafood, and attentive communal hosting in Broadbeach.

  • Traditional Wok Hei and Dim Sum Craft

    Wok-tossed Cantonese dishes and stir-fries capture authentic wok hei, providing deep flavour and skill that diners note is rare to encounter.

    The chef’s cooking was outstanding, with excellent wok hei that is hard to find these days.

    Wei Wei
  • Live Seafood Banquet Specialties

    In addition to lunchtime dim sum classics, live tanks support signature banquet fare like steamed live fish and ginger shallot mud crab.

    Steamed live fish, highly recommended.

    John Zhang
  • Communal Round-Table Banqueting

    Outdoor and indoor dining spaces comfortably seat large family gatherings around traditional round tables fitted with lazy Susans.

    The outdoor dinning was comfortable with large traditional round table with lazy Susan turn table.

    Shannon K
  • Reliable Choice for Visiting Guests

    Hosts confidently bring visiting overseas relatives and celebratory parties together for an authentic shared feast.

    We have family here from overseas and bought them here today. They loved it!

    Jade M
  • Accommodating Seating During Peak Times

    Even during high-volume peak periods, the floor team accommodates walk-ins and groups efficiently without turning diners away.

    no matter how busy they are they will find you a seat.

    Don&ShonaEats Food Reviewers
  • Rapid Table Turnaround and Delivery

    Dishes arrive piping hot to tables within minutes of ordering, making it easy to enjoy a substantial meal without long delays.

    And the waiter brought them to us within 10 mins after we ordered!

    Kristie

Other favorites

Sweet finishes and vegetable side dishes that round out a feast

  • Sesame Balls

    sesame balls which they were drooling for

    Liz M
  • Coconut Jelly

    The coconut jelly was light and refreshing.

    Liz M
  • Green Beans

    green beans are so delicious I order more to take home!!!

    Kellie Smith
  • Chinese Broccoli on Oyster Sauce

    Chinese broccoli on oyster sauce super fresh and crispy.

    John Zhang

Beyond the menu

Thoughtful hospitality details and kitchen flexibility that elevate the dining experience.

  • Warm Blankets for Chilly Diners

    When coastal breezes turn cool, floor staff proactively offer warm blankets to guests so they can relax and enjoy their meal in complete comfort.

  • Hands-On Dietary and Allergy Care

    Floor staff take personal care to walk families through dishes, ensuring children and diners with specific food allergies are safely accommodated.

  • Specialty Lobster Congee Accommodations

    While the kitchen normally restricts comforting congee to morning service, they will specially prepare it later in the day when ordered with fresh lobster.

  • Alfresco Lazy Susan Banquet Setup

    Patio seating is fitted with spacious round banquet tables and rotating lazy Susans, kept well-supplied with generous pots of traditional hot tea for effortless group dining.

Before you head over

Practical dining advice on ordering hours, seating, and dietary accommodations.

  • Congee Ordering Hours

    Standard congee is only served during morning hours; if you are visiting later in the day or evening, rice porridge is only available if you order the lobster congee.

  • Dietary and Allergy Adjustments

    If you are dining with food allergies, young children, or vegetarian preferences, alert floor staff directly—servers actively guide families through the menu to safely accommodate dietary requirements.

  • Sunday Peak and Group Seating

    Weekend yum cha fills up rapidly during daytime rushes; planning ahead for Sunday lunch secures comfortable outdoor round tables equipped with traditional lazy Susans for sharing.

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