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Restaurant

Haveli Authentic Indian Cuisine

97 Surf Parade, Broadbeach QLD 4218, Australia

Recommended by 41 people

Updated

Find Haveli Authentic Indian Cuisine

97 Surf Parade, Broadbeach QLD 4218, Australia

Directions ↗
+61 7 5538 3478
HoursMonday: 4:00 – 9:45 PM Tuesday: 4:00 – 9:45 PM Wednesday: 4:00 – 9:45 PM Thursday: 4:00 – 9:45 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 9:45 PM

*Opening hours may differ during holidays.

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About Haveli Authentic Indian Cuisine

Broadbeach locals point straight to Haveli for bold, custom-spiced Indian curries paired with a relaxed BYO wine policy. Forget toned-down tourist food—the kitchen layers real depth into rich Lamb Rogan Josh and tender Beef Vindaloo, willingly tailoring chili heat down to zero-pepper mild without dulling the spices. Tables fill quickly on Surf Parade with diners tearing into fresh cheese and spinach naan, alongside generous saffron rice built to share between two. Bring your own favourite bottle of wine for a modest five-dollar corkage fee, or let the swift floor staff guide you toward a Shirley Temple and a dense slice of mango kulfi to cool the palate.

  • Deeply Spiced Curries: Tender cuts star across fragrant Lamb Rogan Josh, rich Chicken Masala, and punchy vindaloo.
  • Tailored Heat Levels: The kitchen dials heat up or down on request, accommodating sensitive palates without muting spices.
  • Wine-Only BYO: A relaxed five-dollar corkage fee on wine bottles keeps casual dinners easy on the Gold Coast.
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What's On at Haveli Authentic Indian Cuisine

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Haveli Dining Experience

Why diners choose Haveli for authentic curries, customized heat levels, and welcoming hospitality in Broadbeach

  • Custom Heat Profiles Without Sacrificing Flavor

    Guests can tailor the heat of their curries to their exact liking, allowing even those with low spice tolerance to enjoy classic dishes without sacrificing taste.

    The mildness did not in anyway compromise the flavours. This was exceptional food!

    Lisa Grumley

  • Authentic Flavors and Expertly Prepared Curries

    From tender Rogan Josh to rich butter chicken and delicate naan, the kitchen prepares authentic regional curries cooked to perfection.

    Both dishes were highlights of our meal, with the chicken and lamb cooked to perfection - soft, tender, and infused with flavours that tantalise the taste buds.

    Russo

  • Genuinely Warm and Attentive Floor Hospitality

    Floor staff warmly welcome patrons, offer personalized dish recommendations, and maintain attentive hospitality throughout the meal.

    Right from the start, our waitress, Paneet, set the tone for the evening with her warm and welcoming smile. Her service was impeccable

    Russo

  • Comfort for Mild and Sensitive Palates

    Guests with sensitive palates can dine with confidence knowing staff and chefs eagerly accommodate requests to tone down intense heat.

    Accommodated my strange request around making a vindaloo less scary for me, haha!

    Jace Cowan

  • Convenient BYO Wine Option

    Diners can bring their own preferred bottle of wine for a modest $5 corkage fee to complement an evening of Indian cuisine.

    also BYO (Wine only, with a $5 corkage fee). Excellent menu with lots of variety.

    Mike Koolen

  • Coordinated Service for Group and Family Dining

    Large parties and families are served smoothly, with food delivered simultaneously and timely care provided for children.

    The service was great with all food for our party of six delivered hot and simultaneously.

    D & T Martin

Authentic, flavorful curries and specialties cooked to your spice preference

  • Butter Chicken

    butter chicken is second to none

    Beau Daniel Francisco

  • Lamb Rogan Josh

    Both dishes were highlights of our meal, with the chicken and lamb cooked to perfection - soft, tender, and infused with flavours that tantalise the taste buds.

    Russo

  • Biryani

    was the most delicious food with very good pricing!!, would highly recommend haveli and there biryani!!

    Matthew Vassallo

  • Lamb Vindaloo

    The cutlets are tender and I enjoyed the flavour of the curry which is medium spiciness.

    Botox92LG

Other favorites

Complement your meal with handcrafted beverages, traditional desserts, and fresh sides

  • Cheese and Spinach Naan

    Naan (cheese and spinach especially) tasted good

    Mal

  • Shirley Temple

    Simply put, it has a tangy, astringent, and tarted flavour.

    Botox92LG

  • Mango Kulfi

    delicious that I can feel the thicker texture of Kulfi than normal ice cream

    Botox92LG

  • Katchumbar Salad

    A special mention must go to the Katchumbar side salad, which was a refreshing break from the heavier spices.

    Russo

Beyond the menu

Thoughtful accommodations and hospitality touches that elevate dining in Broadbeach

  • Tailored Heat Profiles

    The kitchen accommodates guests who cannot tolerate pepper or prefer mild heat, adjusting spice levels without compromising dish flavor.

  • BYO Wine Option

    Guests can bring their own wine to accompany curries for a minimal $5 corkage fee.

  • Priority Children's Service

    Staff prioritize serving children's meals promptly so younger family members do not have to wait.

  • Attentive Portion Guidance

    Waitstaff guide guests through portion sizes and pairings, clarifying sharing amounts for rice and curries.

Before you head over

Helpful pointers to plan your visit and get the most out of your meal.

  • Reserve Ahead for Peak Times

    Tables fill up quickly during peak hours and holidays, so booking in advance is strongly recommended to guarantee a spot.

  • Customize Your Spice Level

    If you have low heat tolerance or sensitivities, ask the kitchen to prepare your curries extra mild or tone down spicy dishes without losing flavor.

  • Bring Your Own Wine

    You can bring your favorite bottle of wine to pair with your curries for a modest $5 corkage fee.

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