Restaurant

Yoko Dining

2/5 Boundary St, Brisbane City QLD 4000, Australia

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Find Yoko Dining

2/5 Boundary St, Brisbane City QLD 4000, Australia

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HoursMonday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 PM – 12:00 AM Saturday: 11:30 AM – 12:00 AM Sunday: 12:00 – 10:00 PM

*Opening hours may differ during holidays.

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About Yoko Dining

Perched directly below the Story Bridge, Yoko pairs river breezes with the quick tempo of an izakaya. City diners point visiting groups straight to the waterfront deck at dusk, knocking back cold yuzu slushies while the kitchen stages its paced banquets. Dishes land in brisk succession—raw kingfish, crisp miso eggplant, and warm soft-shell crab rolls—before wrapping up with bowls of salted caramel ice cream.

  • Riverfront Setting: Open-air deck seating positioned directly beneath the Story Bridge overlooking the Brisbane River.
  • Curated Banquets: Multi-course spreads including the $95 Yoko Feast, Super Izakaya, and dedicated vegan options paced for the table.
  • Yuzu Slushies: Signature house-blended alcoholic slushies, led by the refreshing yuzu slushie.
  • Weekday Lunch Special: A structured midday set featuring sashimi, tempura soft-shell crab futomaki, soba noodles, and agedashi tofu.

What's On at Yoko Dining

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Yoko Dining

Experience Howard Smith Wharves’ premier riverside izakaya for inventive shared feasts and vibrant celebrations—book your table today.

  • Iconic Riverfront Vantage

    Diners take in panoramic Brisbane River views positioned directly under the arches of the Story Bridge at Howard Smith Wharves.

    Seated outside under the arches of the Story Bridge is always such a pleasure with views across to Riverside and beyond.

    Sallyanne Smith
  • Signature Banquets & Slushies

    Curated izakaya banquets paired with signature chilled alcoholic slushies provide high-energy, flavorful shared dining by the water.

    Absolutely recommend the izakaya set and alcoholic slushies.

    Felicia Hansen
  • Personalized Milestone Celebrations

    Thoughtful floor staff recognize birthdays and personal milestones to make celebrations feel genuinely memorable.

    Erica was absolutely amazing – her service made me feel so special celebrating my birthday.

    Jessica & Morgan
  • Effortless Group Feasting

    Kitchen-timed banquet courses ensure guests can relax without stressing over portion sizes or coordination.

    Don't worry about portion size; they look after you 'til the end, and space out the dishes accordingly.

    Leo Hatzismalis
  • Inclusive Vegan Banquets

    Specialized plant-based banquet menus guarantee vegan guests share in the full multi-course dining experience without compromise.

    Celebrated my birthday dinner here last weekend, we all had the vegan banquet - portions, frequency, and taste was all epic!

    Mohit Trivedi
  • Seamless Allergen Care

    Knowledgeable waitstaff accommodate allergen needs and dietary variations smoothly across large group bookings.

    Incredible service, super allergen friendly and such a nice vibe.

    Shez Molijn

Other favorites

Distinctive sides, skewers, lunch options, and tailored banquets beyond the primary feasts.

  • Corn Ribs

    the corn ribs were insanely good.

    Jessica & Morgan
  • Wagyu Kushiyaki Skewer in Betel Leaf

    wagyu kushiyaki skewer in betel leaf - amazing

    Louise Harding
  • Lunch Bento Box

    The lunch bento box is awesome, very good combination of different foods, all very tasty.

    Evelyn Xu
  • Vegan Banquet

    we all had the vegan banquet - portions, frequency, and taste was all epic!

    Mohit Trivedi

Beyond the menu

Thoughtful hospitality details that elevate riverside dining—reserve your table to experience them firsthand.

  • Personalized Celebration Gestures

    Staff actively celebrate guests during milestones, arranging surprise touches like ice cream with candles, tailored course adjustments, and warm birthday acknowledgments.

  • Table-Side Soy Service

    Waitstaff provide attentive Japanese hospitality details during service, including personally pouring soy sauce for guests at the table.

  • Seamless Allergen and Banquet Adaptations

    The kitchen readily adapts set banquet courses to accommodate individual guest dietary restrictions and allergies alongside a dedicated vegan banquet.

  • Flexible Group Hosting

    Front-of-house teams comfortably manage celebration logistics, including smoothly adjusting table seating when extra guests join a large party.

Before you head over

Practical guidance on seating, pacing, and dietary planning—book your table in advance to secure prime waterfront views.

  • Order Banquets for Fuller Feasts

    While the $25 weekday lunch special offers a quick, light midday bite, guests seeking a hearty meal should opt for structured set menus like the Super Izakaya or Yoko Feast, where generous pacing ensures everyone leaves completely satisfied.

  • Pick Your Ambience and Table Location

    Outdoor tables under the Story Bridge deliver sweeping river views and high-octane energy, but ambient bridge and crowd noise can run high. For an intimate date or easier table conversation, request seating in the downstairs dining area.

  • Dietary Requirements Handled with Ease

    Organizing a group with varied dietary preferences is seamless at Yoko; the kitchen features dedicated multi-course vegan banquets and readily adapts set menus for individual allergies and dining needs.

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