Restaurant
Red Hot Cod
1716 Gold Coast Hwy, Burleigh Heads QLD 4220, Australia
Find Red Hot Cod
1716 Gold Coast Hwy, Burleigh Heads QLD 4220, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout Red Hot Cod
This Burleigh Heads counter serves golden, coastal takeaway built for post-swim beach sessions. Choose your catch—snapper, cod, or flake—and have it battered, crumbed, or grilled to order, with a dedicated gluten-free batter ready for celiac diners. Regulars make a habit of pairing thick-cut chips with unexpected Indonesian staples like wok-tossed nasi goreng and crispy spring rolls drenched in rich peanut satay sauce.
- Custom Catch Styles: Order local snapper, cod, or flake prepared to your taste—deep-fried in light batter, crumbed, or simply grilled.
- Gluten-Free Batter: A dedicated gluten-free batter lets celiac and gluten-sensitive beachgoers enjoy classic fish and chips without compromise.
- Indonesian Specialties: Alongside traditional chippy fare, the kitchen dishes out authentic nasi goreng, tofu Bali bowls, and spring rolls with rich satay sauce.
What's On at Red Hot Cod
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Diners Choose Red Hot Cod
From dedicated gluten-free batter to house-made Indonesian specialties, see why Burleigh Heads locals and beachgoers choose Red Hot Cod.
Dedicated Gluten-Free Frying and Batter
Red Hot Cod caters specifically to gluten-free diners with dedicated battered options that match the crunch and quality of traditional fish and chips.
Got the gluten free battered cod and omg it was amazing 😍 and very generous servings
Talia Bennett Flexible Fish Cooking Styles
Orders can be customized to personal preference whether diners prefer their wild-caught fish battered, crumbed, or grilled to order.
wouldn’t be able to pick which one I preferred out of battered or crumbed they where both incredible!
Sophie Logan Indonesian Fusion Meets Coastal Takeaway
The menu uniquely integrates authentic Indonesian specialties including satay skewers, Bali bowls, and wok-tossed Nasi Goreng alongside traditional beachside chippie fare.
The combo of Indonesian and Western styles worked perfectly.
maryana maryana Flavor-Packed Bali Bowls and Satay
Generous peanut satay sauces and scratch-made Indonesian bowls offer vibrant depth rarely found in conventional fish and chip shops.
I had the tofu Bali bowl, it had so many flavours and so much delicious peanut sauce.
Krystal A Effortless Post-Swim Beachside Dining
Conveniently situated right near Burleigh beach, visitors can effortlessly grab takeaway fish, calamari, and chips to eat on the sand.
Ate by the beach, was awesome
Delfina Hanna Seamless Casual Takeaway by the Coast
Fast takeaway and friendly counter service make it a seamless pit stop after walking around Burleigh Heads or swimming on the coast.
From the great help when ordering, to bringing the takeaway to me, the service was absolutely amazing. Then we sat down at the beach to eat.
Brendan Vanderhaar
Most popular items
Locals and visitors love these fresh seafood and Southeast Asian favourites
Nasi Goreng
we tried the Flake and Chips & Nasi Goreng both meals superb , very generous serves and great value !
Ross Moodie Gluten Free Battered Cod
Got the gluten free battered cod and omg it was amazing 😍 and very generous servings
Talia Bennett Tofu Bali Bowl
I ordered the tofu bali bowl yesterday and was shocked at how delicious this was.
Regan Tunnicliffe Battered Snapper
I’d definitely recommend the battered snapper.
Will M
Beyond the menu
Attentive hospitality and bespoke dietary care in Burleigh Heads
Custom Dietary Accommodations
Staff gladly accommodate diners with severe gluten intolerance by using customer-supplied gluten-free buns to custom-build fish burgers safely alongside gluten-free battered fish.
Made-to-Order Fish Cooking Styles
Diners have complete flexibility to order their fresh fish cooked exactly to preference—crispy battered, lightly crumbed, or herb-seasoned grilled.
Family-Focused Attentive Service
Front-of-house staff take initiative to keep families comfortable, such as changing TV programming to entertain young children during family meals.
Indonesian Fusion Offerings
The venue pairs traditional coastal takeaway fish and chips with made-from-scratch Indonesian specialties like Nasi Goreng, satay sauce, and Bali bowls.
Frequently Asked Questions
Are there gluten-free options available?
Yes. The kitchen provides gluten-free fish and chips, including dedicated gluten-free batter as well as grilled options.
How can you order your fish cooked?
You can have your fish prepared battered, crumbed, or grilled to order, with choices including cod, flake, and snapper.
What Indonesian dishes are served alongside fish and chips?
Alongside classic fish and chips and burgers, the kitchen serves Indonesian specialties including Nasi Goreng, Bali bowls with peanut satay sauce, and tofu dishes.
Can you dine in at the shop?
Yes, there is indoor dining as well as an expanded licensed dining space out the back where you can sit down with a beer or meal.
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