Restaurant
Kiyomi
Lobby Level The Star, 1 Casino Dr, Broadbeach QLD 4218, Australia
Find Kiyomi
Lobby Level The Star, 1 Casino Dr, Broadbeach QLD 4218, Australia
Directions ↗*Opening hours may differ during holidays.
Book NowAbout Kiyomi
Sleek Broadbeach dining built around artful Japanese cuts and celebratory energy. Guests gather for milestone nights over buttery otoro nigiri and robata skewers, pairing drinks like yuzu margaritas with fresh catches. Claim a seat along the open sushi bar to watch multi-piece platters assembled live, or order the signature sashimi spread staged over billowing ice smoke with tailored dipping sauces.
- Ice-Smoke Sashimi Platter: Raw cuts arrive amid billowing dry ice paired with four custom dipping sauces crafted for specific cuts.
- Front-Row Sushi Prep Bar: Guests can pull up to the open counter to watch chefs assemble elaborate sashimi platters and nigiri in real time.
- Milestone Celebrations: Attentive floor service and polished set menus anchor milestone dinners, birthdays, and date nights.
What's On at Kiyomi
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
The Kiyomi Experience
Why guests choose Kiyomi for milestone celebrations, theatrical omakase, and sushi counter dining
Personalized Milestone Celebrations
Guests celebrating birthdays, anniversaries, and personal achievements receive thoughtful, personalized hospitality such as handwritten cards and personalized greetings that transform dinner into a lasting memory.
Came here for a special 30th birthday and a nice touch with card on the table. Every staff member wished him a happy birthday.
Leeah Gibson Celebratory Group Dining and Event Hospitality
Groups and celebratory parties booking set dining experiences enjoy seamless pacing, attentive table care, and an energetic atmosphere tailored to milestone events.
The staff truly went above and beyond to make the night special for my little brother, and it showed in every detail.
Eli Williams Theatrical Ice-Smoke Sashimi Presentation
The signature sashimi platter is presented theatrically with ice smoke and four specialized dipping sauces crafted to complement specific seafood and raw cuts.
Sashimi platter presentation is a true highlight, served with ice smoke and four different dipping sauces, each for different seafood and sashimi cuts.
Jolyslife Masterful Omakase and Sushi Craft
Guests savor multi-course omakase and chef specials featuring pristine, melt-in-the-mouth raw fish and intricately constructed sushi craft.
The sushi rolls were nothing short of masterful — each one a tightly constructed piece of edible architecture.
thomas wall Interactive Front-Row Sushi Prep Seating
Counter seating at the open sushi bar allows diners to watch chefs actively assemble intricate multi-piece platters right in front of them.
We chose to sit at the sushi prep station and watched everyone's food get made. Turned out the most elaborate one was what we ordered, the 24 piece sashimi platter.
John Gastil Spontaneous Walk-In and Bar Transition
Guests arriving spontaneously without reservations can transition easily to bar or counter seating, starting with refined craft cocktails while tables are arranged.
From the effortless booking process to sipping a beautifully crafted cocktail at the bar while our table was prepared, every moment felt seamless.
Yve D
Most popular items
Signature culinary highlights and multi-course dining experiences
Sashimi Platter
Sashimi platter presentation is a true highlight, served with ice smoke and four different dipping sauces, each for different seafood and sashimi cuts.
Jolyslife Omakase Set Menu
ordered the Omakase set menu for a table of 12 and wow. What an incredible experience.
Eli Williams Otoro Nigiri
the Red Snapper and Otoro Nigiri were incredibly tender, naturally sweet, and rich in flavour.
Bella Wang Lobster Tempura
the knockout of the park was the lobster tempura and the Wagye steak with broccolini absolutely to die for.
Janna Azzi
Beyond the menu
Distinctive hospitality gestures and culinary craft that elevate dining at Kiyomi.
Theatrical Ice-Smoke Sashimi Presentation
Guests ordering the headline sashimi platter experience an artful tableside presentation served over ice smoke, accompanied by four distinct dipping sauces crafted to complement specific seafood and sashimi cuts.
Front-Row Sushi Prep Station Counter Seating
Diners seated directly at the sushi prep station can watch chefs slice fresh seafood and assemble elaborate multi-piece platters in real time.
Handwritten Table Cards and Milestone Greetings
Guests marking personal milestones are welcomed with thoughtful individualized details, including handwritten table greeting cards and collective birthday well-wishes from the floor team.
Personalized Repeat Guest Recognition
Floor staff exhibit attentive hospitality by recognizing returning guests across visits and recalling custom beverage preferences down to exact preparation styles.
Before you head over
Helpful tips on bookings, seating, and ordering to make the most of your visit.
Book in advance or aim for the sushi bar
Secure reservations well ahead of time for dates and special occasions, as the venue fills up quickly; if you arrive without a booking, head to the sushi counter or enjoy a pre-dinner cocktail at the bar while waiting.
Opt for sushi counter seating
For an immersive and visual experience, request seating at the sushi prep counter where you can watch chefs assemble intricate multi-piece sashimi and nigiri selections live.
Order the signature sashimi platter
Consider the curated multi-course omakase or the headline sashimi platter served with ice smoke, ensuring you sample the four distinct dipping sauces tailored to each seafood cut.
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