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Restaurant

Yamagen Japanese Restaurant

7 Staghorn Ave, Surfers Paradise QLD 4217, Australia

Recommended by 72 people

Updated

Find Yamagen Japanese Restaurant

7 Staghorn Ave, Surfers Paradise QLD 4217, Australia

Directions ↗
+61 7 5584 1266
HoursMonday: Closed Tuesday: 5:30 – 10:30 PM Wednesday: 5:30 – 10:30 PM Thursday: 5:30 – 10:30 PM Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM Saturday: 5:30 – 10:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Yamagen Japanese Restaurant

Gold Coast regulars skip the tourist strip and head straight to Yamagen for high-voltage modern Japanese plates. The kitchen turns out sashimi tacos, chilli garlic butter edamame, and tempura Brussels sprouts alongside crispy pork belly and wagyu sirloin. Arrive early for a stool at the bar—it channels a relaxed izakaya feel with curated sake flights and signature pours like the Shiso Pretty. Knowledgeable floor staff steer guests through dietary requests and multi-course spreads, pacing dishes out one by one right down to the Katana dessert.

  • Modern Fusion Plates: Modern Japanese plates spanning sashimi tacos, crispy pork belly, and signature tempura Brussels sprouts.
  • Bar & Beverage Program: Curated sake flights, plum wine recommendations, and craft cocktails like the Shiso Pretty served at a relaxed bar.
  • Attentive Hospitality: Attentive floor staff pace multi-course orders seamlessly and provide clear guidance across dietary requirements.
RestaurantJapaneseRestaurant

What's On at Yamagen Japanese Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Dine at Yamagen

Discover why diners consistently return to Yamagen for celebratory dining, progressive tasting courses, and attentive service.

  • Memorable Milestone Celebrations

    Yamagen elevates birthdays and anniversaries with personalized hospitable gestures, including complimentary celebratory drinks, special desserts, and warm acknowledgments.

    The restaurant kindly prepared complimentary drinks and dessert for my partner’s birthday, and the staff even came to our table to sing, which made the night feel extra special.

    Anh Dung Tran

  • Effortless Special Occasions

    A welcoming setting and accommodating team ensure special occasions feel effortless and relaxed, whether for intimate date nights or family gatherings.

    It’s a good fine dining place to have special occasion in. We got a free dessert as we’re celebrating a birthday.

    E Y

  • Paced Culinary Journey

    A paced sequence of modern Japanese plates, such as sashimi tacos and scallop ceviche, creates an engaging, multi-course culinary journey.

    We really liked how our dishes came out one by one, it gave us time to enjoy the meal. Everything was super fresh

    Maryam Shariati

  • Curated Sake and Cocktail Pairings

    Guests enjoy an extensive beverage program highlighted by guided sake flights, curated plum wines, and craft cocktails paired to each dish.

    Isabella navigated us through the menu as well making brilliant drink recommendations including the sake flight, a lovely warm sake, some perfectly matched wine and then a yuzu aperitif to end the evening.

    Giulia Nesci

  • Confident Dietary Navigation

    Waitstaff provide clear guidance across dietary preferences, including dairy-free and gluten-free diets, ensuring confident menu navigation without compromising quality.

    I'm gluten and dairy free, and the server explained everything that would be safe for me to eat. Most of the menu was available to me, which is always a bonus.

    Tiffani Howell

  • Attentive, Informative Service

    Dedicated servers provide attentive, seamless hospitality and informative dish recommendations to cater smoothly to guests' sensitivities and needs.

    Davi was friendly and informative and very helpful with every request we had (including food sensitivities).

    Ruth M

Signature contemporary Japanese dishes celebrated by guests

  • crispy pork belly

    Highly recommend the sashimi tacos, crispy pork belly, Hakusai and smoked salmon dish

    Amy W

  • tempura Brussels sprouts

    We can never come here without ordering the gyoza and the tempura Brussels sprouts — they’re a must every time.

    Angela Molluso

  • sashimi tacos

    The popcorn shrimp was also a favourite, as were the sashimi tacos (much better than we've had at other restaurants).

    Maryam Shariati

  • truffle wagyu tartare

    the surprise of the evening was the truffle wagyu tartare.

    Rhi Rhi

Other favorites

Complementary desserts, sides, and beverage flights to complete your dining experience

  • Katana dessert

    standout has to be finishing with the Katana dessert, the artistry and flavour were incredible

    Giulia Nesci

  • Mt Fuji apple dessert

    Fresh natural & truffle oysters, sirloin steak and Mt Fuji apple dessert.

    Melissa Green

  • warm edamame

    Everything was super fresh, loved the warm edamame.

    Maryam Shariati

  • sake flight

    Isabella navigated us through the menu as well making brilliant drink recommendations including the sake flight

    Giulia Nesci

Beyond the menu

Personalized service, guided pairings, and celebratory hospitality tailored to every visit

  • Milestone Celebration Touches

    Guests marking birthdays and anniversaries are treated to complimentary glasses of bubbles, customized complimentary desserts, and celebratory singing from staff.

  • Detailed Dietary Navigation

    Servers take time to review allergens and walk diners through the menu, identifying safe options for gluten-free, dairy-free, and sensitive diets so guests can dine worry-free.

  • Curated Beverage & Sake Consultations

    Bartenders and waitstaff provide guided pairings and tastings, from dedicated plum wine suggestions to curated sake flights, warm sake, and matched yuzu aperitifs.

  • Thoughtfully Paced Multi-Course Dining

    Dishes are paced out deliberately one by one, allowing diners to savour modern creations like sashimi tacos, oysters with truffle dressing, and hibachi specialties without feeling rushed.

Before you head over

Practical dining advice on reservations, drinks, and dietary requests

  • Mention Milestones When Reserving

    When booking for anniversaries or birthdays, mention the occasion in advance to receive thoughtful personalized touches such as complimentary drinks or celebratory desserts.

  • Stop by the Bar Before Dinner

    Arrive slightly ahead of your reservation to enjoy a relaxed drink at the bar, where knowledgeable staff offer guided cocktail recommendations and sake flights.

  • Seek Waitstaff Dietary Guidance

    Guests with gluten-free, dairy-free, or vegetarian needs can consult their server directly for clear guidance on safe dishes across the menu.

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