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Restaurant

Harajuku Gyoza Broadbeach

2/26 Victoria Ave, Broadbeach QLD 4218, Australia

Recommended by 0 people

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Find Harajuku Gyoza Broadbeach

2/26 Victoria Ave, Broadbeach QLD 4218, Australia

Directions ↗
+61 7 5592 4348
HoursMonday: 11:30 AM – 8:00 PM Tuesday: 11:30 AM – 8:00 PM Wednesday: 11:30 AM – 8:00 PM Thursday: 11:30 AM – 8:00 PM Friday: 11:30 AM – 9:00 PM Saturday: 11:30 AM – 9:00 PM Sunday: 11:30 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Harajuku Gyoza Broadbeach

Skip the predictable Broadbeach script for a fast-paced beer stadium built on share plates and house pours. The play here is an izakaya table crammed with unexpected bites—from punchy pepper-forward pork and cheeseburger dumplings to tender beef katsu tucked into thick shokupan. Regulars lean into the on-site craft brewing with a tasting paddle, while dog-friendly patio seats offer prime street viewing alongside Tasmanian lamb ribs. Wrap up the run with a wobbly airdrop cheesecake.

  • Inventive Dumplings: Unconventional fillings ranging from cheeseburger and buffalo chicken to duck with orange alongside classic pepper-forward pork.
  • Beef Katsu Sando: Crunchy, tender beef katsu tucked between fluffy slices of traditional Japanese milk bread.
  • In-House Craft Brewing: Craft ales and ciders brewed on site, poured fresh on tap or served via tasting paddles.
  • Signature Sweets: Delicate sweets from the pop-up bar, featuring light airdrop cheesecake and layered Mont Blanc cones.
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What's On at Harajuku Gyoza Broadbeach

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Harajuku Gyoza Broadbeach

Discover why guests love gathering at Harajuku Gyoza Broadbeach for craft beer, inventive dumplings, and easy social dining.

  • Generous banquet menus with predictable value

    The banquet menu provides generous portions of freshly cooked dishes like Tasmanian lamb ribs and karaage, paired with seamless bottomless drink packages.

    We went for the banquet menu at $48, you get so much food for the price, and the quality of the food is so high too, you can tell everything is freshly cooked.

    Liam Hurley

  • Effortless digital ordering at your own pace

    Tabletop iPad ordering allows guests to order dishes and drink refills rapidly on demand without waiting on staff.

    Ordering as you go with the ipad is super convenient and quick.

    Steph Zahalka

  • Inventive fusion gyoza creations

    Novel flavor combinations like cheeseburger, buffalo chicken, mozzarella, and wagyu gyoza deliver a playful departure from standard dumplings.

    10/10 Buffalo Chicken Gyoza. Sounds sacrilegious but is perfect. Great texture and complimentary sauce.

    Not Too Sweet Reviews

  • On-site craft brewing and tasting paddles

    In-house brewing facilities craft distinct pale ales, craft beers, and specialty ciders available in tasting paddles with lunch or dinner.

    I especially loved having a tasting paddle with lunch!!

    Eric Davey

  • Welcoming atmosphere for family gatherings

    A relaxed, upbeat atmosphere with shareable plates and allergen-conscious staff ensures both kids and parents have a fun meal together.

    We had 3 school aged children with us this time and they loved everything we ordered.

    Liz Williamson

  • Dog-friendly patio dining for social gatherings

    Accommodating outdoor patio seating welcomes pets and groups for comfortable, low-stress outings with friends and family.

    We liked the option to dine indoors or on the patio where we sat with our dog.

    Kirsten Tippett

Customer favorites and signature fusion dumplings

  • Pork gyoza

    very very juicy, well cooked

    Allen Foo

  • Cheeseburger gyoza

    Pickles and mustard compliments the meat well. Great fried texture.

    Not Too Sweet Reviews

  • Karage chicken

    Amazing karage chicken

    Sunny Kidd

  • Buffalo Chicken Gyoza

    Sounds sacrilegious but is perfect. Great texture and complimentary sauce.

    Not Too Sweet Reviews

Other favorites

Signature savory sides and handcrafted pop-up desserts

  • Lamb ribs

    tender, flavourful, and honestly unforgettable

    Jenine W

  • Miso tagorashi corn ribs

    our favourite dish of the night, full of flavour and super easy to eat even with chopstick

    Allen Foo

  • Airdrop cheesecake

    the crunch/smoothne of this dessert is an odd but very satisfying combination

    Allen Foo

  • Mont Blanc cones

    very indulgent without being too heavy

    Feasting with Zen

Beyond the menu

Thoughtful hospitality details and customized touches that elevate your dining experience

  • Attentive Allergen Cross-Checking

    Attentive floor staff proactively review allergy warnings and cross-check individual dishes to accommodate specific dietary needs without fuss.

  • Kid-Friendly Spice Customization

    Digital iPad menus allow families sharing plates to customize orders by removing spicy shichimi seasonings for young children.

  • Pre-Pour Craft Beer Tastings

    Guests can sample craft pale ales brewed on site before committing to a pour, or order custom tasting paddles to explore multiple house taps.

  • Pet-Friendly Outdoor Dining

    The venue features outdoor patio seating that warmly welcomes diners bringing their dogs along for lunch or dinner.

Before you head over

Practical planning advice to get the best value, easy ordering, and stress-free seating.

  • Target Weekday Value Deals

    Take advantage of Monday and Tuesday 2-for-1 gyoza promotions and afternoon happy hour specials for half-price drinks and great value.

  • Customize Easily via Table Tablets

    Order and pay directly from table iPads to pace courses conveniently, and easily request modifications like omitting spicy shichimi for children or cross-checking dietary needs with staff.

  • Utilize Mall Parking & Dog-Friendly Seating

    Take advantage of up to 3 hours of free parking available at the nearby shopping center, and choose outdoor patio seating if dining with your dog.

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