Restaurant

Quan 55 & Bar

4/55 Brooke Ave, Southport QLD 4215, Australia

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Find Quan 55 & Bar

4/55 Brooke Ave, Southport QLD 4215, Australia

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HoursMonday: Closed Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:30 PM Saturday: 5:00 – 9:30 PM Sunday: Closed

*Opening hours may differ during holidays.

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About Quan 55 & Bar

Tucked into Chirn Park, Quan 55 & Bar serves rich, aromatic phở alongside crackling street-style bites and shaken cocktails. It hits the sweet spot for an easy date or an unhurried dinner with friends—covered outdoor seating keeps the noise down so nobody has to yell across the table. Regulars swear by the crispy bánh xèo, fluffy bao, and sizzling plates that arrive at the table with genuine, family-style warmth from Wynn and the crew. A cold glass of fresh sugarcane juice or a craft drink rounds out the spread.

  • Aromatic Phở: Deeply aromatic beef and chicken broths built with patience, served hot in an unhurried setting.
  • Street Bites & Sizzling Plates: Crisp bánh xèo, pork belly bao, wagyu skewers, and sizzling mains made for sharing.
  • Sheltered, Relaxed Vibe: Undercover outdoor dining with an easy acoustic profile where conversation comes naturally.
  • Neighborhood Hospitality: Attentive, family-style hospitality led by Wynn that makes newcomers feel instantly at home.

What's On at Quan 55 & Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Quan 55 & Bar

Discover why diners choose Quan 55 & Bar for comforting Vietnamese dishes, attentive family hospitality, and relaxed conversation.

  • Craving-Worthy Vietnamese Comfort Food

    Guests consistently highlight the authentic, rich Vietnamese staples, from fragrant pho broths to sizzling beef and crispy crepes.

    The food was delicious, we got the pho and sizzling chicken. I would definitely some back here next time I’m craving pho.

    Monica
  • Expertly Executed Regional Specialties

    Crispy traditional crepes, tender shaken beef, and handcrafted starters are prepared with noticeable care and consistency.

    Their Vietnamese crepe is easily the best on the Gold Coast – crispy, flavourful, and cooked perfectly every time. And their pho sits right at the top for me.

    Philomena Rerekura
  • Welcoming Hospitality That Treats You Like Family

    Guests feel welcomed by name and embraced with genuine warmth that makes dining here feel like returning home.

    from the moment we arrived we were made to feel like family. The warm welcome, the 5 Star service and the food made it an all round incredible experience!

    Kim Andrews
  • Comforting and Personal Neighborhood Care

    Attentive, smiling team members and thoughtful ownership ensure guests feel relaxed and thoroughly looked after.

    The owner is just so kind and makes you feel right at home. Definitely one of my favourites!

    joanne yap
  • A Relaxed Acoustic Environment for Easy Conversation

    Sheltered outdoor seating and an unhurried acoustic setting make it easy to hold conversations without competing with background noise.

    It’s got that perfect, relaxed vibe where it’s not too loud but still has a great energy. It was so nice to actually enjoy a meal without having to shout over the table.

    Kim Moore
  • Versatile Alfresco Setting for Intimate Evenings

    A covered alfresco setup paired with creative drinks and small plates creates a comfortable backdrop for date nights and casual gatherings.

    Beautiful outdoor undercover location. Calm atmosphere, intimate but also chill. Perfect for a date or a family dinner or dinner with friends.

    Clare Lopez

Other favorites

Specialty beverages, desserts, and sides to accompany your meal

  • Sugar Cane Juice

    Must try the beef skewer and the sugar cane juice

    Lily Ng
  • Soy Panacotta

    A big wow for the Soy Panacotta, that was a hit.

    Emma Stafrace
  • XO Mushroom Fries

    Absolutely loved the XO mushroom fries, scallops and wagyu skewers.

    Beth
  • Cocktails

    Their mouth watering Wagu Beef Skewers, Garlic and Chilli Prawns..... and Cocktails..... ok..BRB... just made myself hungry... and thirsty...

    Glenn

Beyond the menu

Thoughtful, above-expectation gestures that make diners feel genuinely cared for

  • Surprise Milestone Hospitality

    When guests visit for birthdays or personal milestones, owner Wynn surprises them with complimentary wine and dessert to elevate the celebration.

  • Tailored Dietary and Off-Menu Care

    Staff readily cater to off-menu requests and dietary preferences, such as serving custom clear broth and separating beef from pho noodles upon request.

  • Attentive Family Welcome

    When young diners get fussy or overwhelmed, thoughtful servers proactively bring out balloons to entertain toddlers and put families at ease.

  • Unhurried Personal Recognition

    Front-of-house staff recognize returning regulars by name, take time to chat, and encourage late diners to relax and enjoy without feeling rushed.

Before you head over

Practical guidance on timing, reservations, and dietary accommodations at Quan 55 & Bar.

  • Reserve Ahead for Weekend & Evening Dining

    While walk-ins are welcomed when tables permit, booking ahead is recommended for peak dinner times and casual weekend drinks to ensure seating.

  • Custom Dietary Accommodations

    If you have specific dietary restrictions like avoiding beef, the kitchen is accommodating and willing to separate ingredients upon request.

  • Visit Early for Afternoon Snacks & Cocktails

    Between 4:30 PM and 5:30 PM, take advantage of the early afternoon snacks menu paired with specialty drinks and cocktails before dinner service picks up.

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