Restaurant
The Cardamom Pod
3/3 Brolga Ave, Southport QLD 4215, Australia
Find The Cardamom Pod
3/3 Brolga Ave, Southport QLD 4215, Australia
Directions ↗*Opening hours may differ during holidays.
Visit websiteAbout The Cardamom Pod
Right in Southport’s Brickworks, The Cardamom Pod turns plant-based dining into elaborate edible art that wins over committed omnivores and vegetarians alike. The kitchen leans into bright, nourishing plates—heaping Buddha bowls, stacks of pancakes dressed with fresh fruit, and hearty focaccia burgers with house dips. Gold Coast regulars routinely queue up on weekends for sweet breakfast fixes and cold drinks, from layered strawberry matcha to earthy gymnut protein shakes. Service moves at a calm, relaxed pace during peak brunch runs, but the reward arrives in glasses of iced chai topped with a scoop of house-made chai ice cream.
- Plant-Based Focus: Strikingly presented Buddha bowls, focaccia burgers, and seasonal sweet staples built entirely without meat.
- Specialty Drinks: Signature pours including earthy gymnut protein shakes, strawberry matcha, and iced chai topped with chai ice cream.
- Vibrant Atmosphere: Relaxed, sunlit Gold Coast cafe setting geared for unhurried morning catchups and weekend destination breakfasts.
What's On at The Cardamom Pod
Upcoming events, special menus and other reasons to plan a visit.
No events or specials listed right now.
Why Choose The Cardamom Pod
Discover why diners and travelers choose The Cardamom Pod for plant-forward dining and edible art.
Abundant and Deeply Satiating Portions
Plant-based dishes are substantial, balanced, and crafted to satisfy hearty appetites and non-vegetarians alike.
The serving sizes were good, and we both felt full for hours.
Glen B Meatless Dining That Converts Skeptics
A dedicated meat-free kitchen that turns plant ingredients into flavor-forward creations that win over regular meat eaters.
this place isn’t just for vegetarians and vegans – it’s for anyone who loves good food.
Prathinav Andugula Elaborate Edible Art Plating
Every plate is assembled with intricate attention to detail, turning breakfast into a vibrant visual showcase.
So thoughtfully put together to be a feast for the eyes as well as the palette.
Odette Watson Visual Masterpiece Creations
Fresh bowls and seasonal breakfast plates offer vivid colors, wholesome ingredients, and creative styling.
The açaí bowls are a visual masterpiece — vibrant, fresh, and full of flavour.
Kristy Relaxed Setting for Catching Up
Spaced tables and welcoming, attentive hospitality give guests unhurried space to enjoy daytime catch-ups.
The servers are so pleasant too and let us sit and catch up in peace.
Jean Bean A Welcoming Gathering Place
A warm, feel-good ambiance and caring service make group meetups feel naturally celebratory and uplifting.
I always love coming to Cardamon Pod to catch with friends! Service was brilliant and it is one of my favourite places to meet on the Gold Coast.
Kristin Jenkins
Most popular items
Artfully crafted plant-based brunch favorites that satisfy all appetites
Açai Bowl
The açaí bowls are a visual masterpiece — vibrant, fresh, and full of flavour.
Kristy Pancakes
Delicious pancakes with tasty fruit.
Anandhakrishnan Kailash Big Breakfast
We got the big breakfast and the presentation was beautiful but the food itself was mind blowing.
Freyja Wellness Waffles
They have big, filling portions so the prices seem fair! We had takeaway waffles and pancakes today and they package the ice cream and toppings separately so we didn't have to freeze the whole thing!
Mabs K
Other favorites
Specialty house beverages and artisanal coffees to complete your visit
Strawberry Matcha
The Strawberry Matcha was incredible too.
Freyja Wellness Iced Chai
The chai ice cream in the iced chai is so so yum and the waitresses are kind.
Mabs K Iced Mocha
The iced mocha was super unique and light, no heaviness at all.
Lung Shun Chan Coffee
And don’t even get me started on the coffee — it was incredible!
Ava Shoja
Before you head over
Helpful advice on timing, expectations, and parking for your visit to The Cardamom Pod.
Beat the Morning Rush
Arrive early on weekend mornings, as queues often form before doors open.
Expect Exclusively Plant-Based Fare
The menu is entirely plant-based and vegetarian, so don't expect traditional animal proteins like bacon or eggs.
Make Use of Dedicated Car Parking
Take advantage of the spacious on-site carpark with ample parking spaces when planning your visit.
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