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Restaurant

Emme James Street

3/22 James St, Fortitude Valley QLD 4006, Australia

Recommended by 16 people

Updated

Find Emme James Street

3/22 James St, Fortitude Valley QLD 4006, Australia

Directions ↗
+61 466 723 337
HoursMonday: 7:00 AM – 3:30 PM Tuesday: 7:00 AM – 3:30 PM Wednesday: 7:00 AM – 3:30 PM Thursday: 7:00 AM – 3:30 PM Friday: 7:00 AM – 10:00 PM Saturday: 7:00 AM – 10:00 PM Sunday: 7:00 AM – 4:00 PM

*Opening hours may differ during holidays.

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About Emme James Street

Right along the James Street strip, Emme channels open-flame cooking into an all-day hangout. Morning regulars drop in for white chocolate iced matcha and wood-fired breakfast pitas. By dusk, the charcoal hearth takes over. Counter seats give a front-row view of wagyu skewers and octopus searing over coals—best capped with grilled haloumi tucked into chewy flatbread alongside an Old Fashioned.

  • Wood-Fired Hearth: Breads, skewers, and seafood are fired to order over an open wood oven and charcoal hearth right in view of the bar counter.
  • Grilled Haloumi Pita & Pours: Soft, blistered dough comes layered with salty haloumi, balanced by house cocktails and crisp pours.
  • Craft Matcha Program: A dedicated daytime tea counter turns out iced matcha shaken with white chocolate or hints of rose and pistachio.
RestaurantModern AustralianMediterraneanRestaurantBakery

What's On at Emme James Street

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Emme James Street

From daytime counter rituals to moody wood-fired sharing by dusk—secure your table today.

  • Open Wood-Fire & Charcoal Hearth

    An open-flame wood-fire oven and charcoal grill anchor the open kitchen, turning out fresh Mediterranean breads and hearth-cooked share plates visible directly from counter seating.

    The menu is mostly centred round the wood fire oven and charcoal grill that prominently feature in the intimate and beautifully designed space.

    Troy

  • Flavor Forged Over Coals

    Dishes are prepared over hot coals to impart genuine char and depth across breakfast and dinner, highlighted by freshly baked pitas and grilled skewers.

    The whole idea of the cooking on coal I love and the flavour and taste comes out in the food.

    Bianca Visintin

  • Swift Morning Coffee Routine

    James Street locals rely on prompt morning counter service and personalized hospitality to kick off the workday with ease.

    The wait time is really fast which is appreciated considering how busy you always are; your service doesn’t go unappreciated!!

    Jovi Brook

  • Specialty Matcha & Beverage Bar

    Beyond classic espresso, mornings feature artisanal drinks like signature pistachio-rose iced matcha and white chocolate creations.

    Their signature iced matcha was smooth and earthy, with delicate hints of rose and pistachio – a must try for matcha lovers.

    Chopstixout

  • Romantic Dinners & Set Menus

    A moody, relaxed ambience paired with coordinated set menus makes the dining room ideal for intimate dates and couple dinners away from street noise.

    The vibe at Emme was perfect for a couple, and we could imagine coming back with friends.

    Julie Buchanan

  • Effortless Group Celebrations

    Attentive floor teams seamlessly handle celebratory events, ensuring glasses stay filled and dietary requirements are carefully accommodated.

    The staff were all so attentive and kind and went above and beyond for us.

    Mercedes Dean

Most talked-about items prepared over the open hearth and cafe counter

  • White Chocolate Matcha Latte

    Highly recommend their Iced White Choc Matcha, as well as their wood fired Pitas, will be returning for sure.

    CAP0N

  • Grilled Haloumi Pita

    Grilled haloumi cheese pita was very tasty. Soft chewy dough with haloumi that's not too salty.

    SAIKHAM LU

  • Slow-Cooked Lamb with Hummus

    The highlights for us were the Turkish eggs, labneh, and the slow-cooked lamb with hummus.

    Ahmed Ahmed

  • Wagyu Skewers

    the wagyu skewers were buttery soft and melt in your mouth tender.

    Chopstixout

Other favorites

Notable sips, house specialty beverages, and sweet finishes that complete the experience across morning and night.

  • Desserts

    You must treat yourself to their desserts. They are so memorable!

    rosanne broedelet

  • Coconut Cold Brew

    As must try is the coconut cold brew it can not be matched.

    Toby Bainbridge

  • Iced White Choc Matcha

    Highly recommend their Iced White Choc Matcha

    CAP0N

  • Emme Spritz

    The cocktails were outstanding, I highly recommend trying the Emme Spritz.

    Rachael Grimwood

Beyond the menu

From front-row hearth views to personalized morning rituals, experience the distinct hospitality touches that set Emme apart—reserve your table now.

  • Hearthside Bar Hospitality

    Guests seated at the kitchen bar get direct front-row views of live cooking over wood fire and charcoal, accompanied by welcoming check-ins from the owner.

  • Memorized Morning Orders

    Morning visitors enjoy swift counter service from staff who greet regular diners by name and remember repeat orders by heart.

  • Thoughtful Event & Dietary Hosting

    Private group events and celebratory gatherings receive dedicated floor attention, comprehensive allergy accommodations, and attentive glass refills.

  • Curated Celebration Tasting Menus

    Birthdays and intimate evenings are anchored by paced chef's tasting menus that orchestrate Mediterranean share plates smoothly across the table.

Before you head over

How to navigate ordering, seating, and pacing at James Street's wood-fired hotspot—book ahead to lock in your table.

  • Double Up on Standout Share Plates

    Diners note that while dishes like the grilled octopus with pickled fennel are exceptional, portion sizes are modest when split. Consider ordering individual servings of favorite mezze rather than sharing one between two.

  • Opt for Hearth Pita Over Sourdough

    Skip the sourdough—which guests flag can be remarkably tough to slice and chew—and stick to the fresh wood-fired pita, consistently praised for its soft, pillowy texture right off the coals.

  • Reserve Kitchen Bar Stools & Consider Set Menus

    The dining room fills up fast, and diners report that opting for the set menu keeps course timing effortless. Request counter stools at the open kitchen to watch the charcoal hearth in action, and book ahead for prime evening slots.

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