Restaurant

T'ang Court, Gold Coast

38 Old Burleigh Rd, Surfers Paradise QLD 4217, Australia

Recommended by 54 people

Updated

Find T'ang Court, Gold Coast

38 Old Burleigh Rd, Surfers Paradise QLD 4217, Australia

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HoursMonday: 5:30 PM – 10:00 PM Tuesday: 5:30 PM – 10:00 PM Wednesday: 5:30 PM – 10:00 PM Thursday: 5:30 PM – 10:00 PM Friday: 5:30 PM – 10:00 PM Saturday: 5:30 PM – 10:00 PM Sunday: 5:30 PM – 10:00 PM

*Opening hours may differ during holidays.

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About T'ang Court, Gold Coast

Set inside The Langham, T’ang Court delivers high-end Cantonese dining where precision cooking meets old-school hospitality. Tables sit generously spaced across the room, leaving plenty of breathing space for milestone banquets and quiet date nights. Regulars count on the roast duck carved tableside and the tender Stir-fried Imperial Blossom Wagyu MBS9+ holding proper wok hei. Even the dedicated multi-course vegan tasting menu gets treated with the same culinary focus as the seafood feasts, paired bottle-for-bottle from the floor sommelier's towering wine cabinet.

  • Signature Cantonese Craft: Features tableside-carved roast duck alongside tender Stir-fried Imperial Blossom Wagyu MBS9+.
  • Sommelier-Guided Pairings: Dedicated floor sommelier guides curated wine pairings directly from an extensive wine cabinet.
  • Dedicated Vegan Tasting Menu: A dedicated multi-course plant-based tasting menu crafted with identical culinary pacing and care.

What's On at T'ang Court, Gold Coast

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

The Distinctive T'ang Court Experience

Why discerning guests choose T'ang Court for celebratory dining, curated wine pairings, and plant-based Cantonese gastronomy

  • Refined Multi-Course Vegan Tasting Menu

    A thoughtfully composed multi-course plant-based Cantonese menu ensures vegan guests experience balanced flavors and distinct course personalities without compromise.

    The food was beautifully balanced, thoughtful, and genuinely exciting for a vegan menu. each course had its own personality, and nothing felt like an afterthought.

    Mokshita Sachdeva
  • Generous Spacing and Private Dining Settings

    Spacious floor plans and generous table spacing create a private, comfortable atmosphere supported by dedicated private dining rooms for intimate gatherings.

    The well spaced table placement made you feel like you were not on top of other people.

    Kay Melloy
  • Sommelier-Guided Banquet Wine Pairings

    On-floor sommelier expertise provides tailored pairings across meat, seafood, and full banquet courses alongside an extensive wine cellar.

    Luca was an amazing sommelier suggesting an amazing wine to pair with the banquet.

    Sophie Ferns
  • Tableside Presentation and Culinary Artistry

    Refined signature dishes are accompanied by thoughtful tableside carving and interactive plating that elevate the dining ritual.

    The food was delicious, especially the BBQ duck, which was skillfully plated and served tableside by the staff, adding a fun and interactive touch to the evening.

    Monica
  • Unforgettable Milestone Celebrations

    Milestone celebrations receive deeply attentive hospitality, ensuring families and guests feel recognized and valued during significant moments.

    They made our citizenship ceremony celebration truly special and created such a memorable day for us and our family.

    Maria Yakobnyuk
  • Attentive Hospitality Fit for Celebrations

    Polished, warm service ensures every celebration party is treated with exceptional distinction and care.

    The place was full of stars, but the staff treated us like royalty as well ... warm, attentive and professional throughout.

    Deanna Nott

Beyond the menu

Memorable hospitality rituals and attentive details that define dining at T’ang Court

  • Tableside Duck Presentation

    Staff skillfully carve and plate the signature duck tableside, providing an engaging, interactive ritual during dinner.

  • Dedicated Vegan Tasting Menu Curation

    A dedicated plant-based degustation where every course has distinct character and each dish is introduced with detailed explanations.

  • Sommelier-Guided Course Pairings

    Sommeliers guide guests through curated bottle pairings tailored specifically to meat, seafood, or multi-course banquets.

  • Spacious Layout & Private Dining Rooms

    The dining room features generously spaced table arrangements and multiple private dining rooms designed to keep group gatherings intimate and uncrowded.

Before you head over

Practical guidance to elevate your dining experience at The Langham, Gold Coast

  • Leverage Sommelier Pairings

    Ask the sommelier for wine pairing suggestions across meat, seafood, or banquets, or select recommended wines by the glass such as the Louis Jadot Chablis to complement Cantonese specialties.

  • Order the Vegan Tasting Menu

    Diners seeking plant-based fine dining can opt for the dedicated vegan tasting menu, where each course is individually crafted, or request vegetarian-friendly selections from the team.

  • Request Private Dining for Milestones

    Take advantage of the spacious floor plan with wide table separation or reserve one of the dedicated private dining rooms for intimate celebrations and family milestones.

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