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Restaurant

Cooly Breeze Rooftop Restaurant & Bar

level 13/122 Griffith St, Coolangatta QLD 4225, Australia

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Find Cooly Breeze Rooftop Restaurant & Bar

level 13/122 Griffith St, Coolangatta QLD 4225, Australia

Directions ↗
+61 466 560 831
HoursMonday: 5:00 – 9:00 PM Tuesday: Closed Wednesday: Closed Thursday: 5:00 – 9:00 PM Friday: 12:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 8:00 PM

*Opening hours may differ during holidays.

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About Cooly Breeze Rooftop Restaurant & Bar

Take the Beachcomber lift straight to level 13 and step out to open Pacific horizons. Cooly Breeze pairs balcony ocean views with an unhurried rhythm. Seafood anchors the kitchen—diners make a run for the Spaghetti Di Mare, tossing squid, prawns, mussels, and scallops through al dente strands in Napoli sauce. The cellar skips mainstream commercial labels in favour of boutique Australian winemakers, sitting alongside elderflower-laced Peach Blossoms at the bar. On milestone birthdays and anniversaries, the floor staff deliver thoughtful personal touches right as the sun drops across the water.

  • High-Rise Ocean Vantage: Level 13 balcony and window seating framing unobstructed panoramas of the Coolangatta shoreline and ocean.
  • Seafood-Driven Pastas: Generous bowls of Spaghetti Di Mare tossed with scallops, prawns, mussels, and squid in rich Napoli sauce or white wine cream.
  • Curated Boutique Pours: A thoughtful wine program highlighting boutique Australian producers alongside refreshing house cocktails and mocktails.
RestaurantItalianRestaurantBarFine Dining

What's On at Cooly Breeze Rooftop Restaurant & Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Diners Choose Cooly Breeze Rooftop Restaurant & Bar

From celebratory milestone service and panoramic rooftop vistas to boutique regional wines, reserve your table high above Coolangatta.

  • Milestone Gatherings Honored with Genuine Hospitality

    Floor staff and management take deliberate care to honor milestones, offering genuine fuss, personalized warmth, and commemorative touches that leave guests feeling cherished.

    The staff made a genuine fuss over her, which made her feel incredibly celebrated and valued on her big day.

    Nicole H

  • Unforgettable Family Celebrations and Anniversaries

    Celebratory dinners for birthdays and anniversaries are elevated by thoughtful hospitality, memorable pacing, and complimentary gestures that turn special occasions into lasting memories.

    The staff went above and beyond to make her feel special and make her birthday one she will treasure forever.

    D HAGEN

  • Level 13 High-Rise Coastal Panorama

    Situated high up on the 13th floor, the dining room and outdoor balcony showcase sweeping ocean vistas and wide coastal panoramas from an elevated vantage point.

    There is a wonderful view of the beach from the 13th floor of the building.

    Vicki H

  • Sunset Balcony Vistas with Ocean Spectacles

    Balcony tables provide front-row seats to spectacular coastal sunsets and seasonal whale sightings over the open Pacific waters.

    We went early to watch the sunset and caught some whales. Was a perfect evening

    Madisan Chippindale

  • Curated Boutique Australian Wine List

    A focused cellar program champions independent Australian winemakers and small-scale vintners over conventional, mass-market commercial labels.

    What really sets this place apart is the wine list. It's refreshing to see such a well-curated selection of Australian wines, with plenty of interesting boutique producers rather than the same wines you see everywhere else.

    MC

  • Masterfully Crafted Seafood and Pasta Dishes

    Signature pasta creations like the Spaghetti Di Mare are prepared with impeccably textured noodles, vibrant house sauces, and fresh bounty of scallops, prawns, mussels, and squid.

    All of the seafoods are fresh and there are scallops, prawns, mussels and squids in the spaghetti. The noodles also have great texture and their Napoli sauce hits different.

    Botox92LG

Top culinary choices highlighted by rooftop diners

  • Spaghetti Di Mare

    All of the seafoods are fresh and there are scallops, prawns, mussels and squids in the spaghetti. The noodles also have great texture and their Napoli sauce hits different. It’s no doubt of the best spaghetti I’ve ever had.

    Botox92LG

  • Del Mare for Two

    We had the Del Mare for two; the seafood was fresh and everything was delicious.

    Monica

  • Duck & Mushroom Risotto

    I had the best duck & mushroom risotto of my life at Cooly Breeze!

    Suelen Cella

  • Pickled Ginger Oysters

    The pickled ginger oysters were 10/10 and the tuna was amazing.

    A H

Other favorites

Beyond signature seafood, explore house-crafted mocktails, rich starters, and boutique Australian wines.

  • Peach Blossom Mocktail

    Simply put, it’s absolutely delicious, syrupy, fragrant, tangy, and peachy at all once.

    Botox92LG

  • Baked Brie

    The baked brie was fantastic as well as the warm bread and truffle butter.

    Vicki H

  • Warm Bread and Truffle Butter

    The baked brie was fantastic as well as the warm bread and truffle butter.

    Vicki H

  • Curated Australian Wine Selection

    It's refreshing to see such a well-curated selection of Australian wines, with plenty of interesting boutique producers rather than the same wines you see everywhere else.

    MC

Beyond the menu

From personalized milestone toasts to considerate dietary accommodations, explore the hospitality details that elevate dining on Level 13—book your table today.

  • Anniversary & Honeymoon Toasts

    Couples marking milestone anniversaries and honeymoons are treated to spontaneous celebratory gestures, including complimentary desserts and after-dinner liqueurs from management.

  • Handwritten Birthday Celebrations

    Milestone birthdays are met with genuine warmth from the floor team, accompanied by handwritten table messages and celebratory house shots.

  • Valentine's Day Floral Keepsakes

    Special calendar dates bring thoughtful romantic touches to the tables, including fresh red roses presented to couples dining on Valentine's Day.

  • Bespoke Dish Customization

    The kitchen accommodates individual guest preferences with care, willingly adapting signature seafood pasta preparations to omit specific ingredients like garlic or confit tomatoes.

Before you head over

Essential advice to help you plan an effortless rooftop visit. Reserve your table in advance to guarantee an unforgettable coastal dining experience.

  • Reserve Early and Request Balcony Seating

    With an intimate dining room on level 13, tables fill quickly. Request an outdoor balcony table when booking to take in panoramic ocean vistas and coastal breezes.

  • Time Your Sitting for Sunset

    Schedule an early evening reservation to catch the sun going down over the coast, with diners on the balcony regularly spotting breaching whales during migration season.

  • Flag Milestones in Advance

    If you are celebrating an anniversary, birthday, or milestone, specify it when reserving. The front-of-house team consistently marks the occasion with thoughtful personalized touches.

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