Restaurant

Paloma Wine Bar

12 James St, Burleigh Heads QLD 4220, Australia

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Find Paloma Wine Bar

12 James St, Burleigh Heads QLD 4220, Australia

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HoursMonday: Closed Tuesday: Closed Wednesday: 4:00 – 9:00 PM Thursday: 4:00 – 9:00 PM Friday: 4:00 – 10:00 PM Saturday: 4:00 – 10:00 PM Sunday: 4:00 – 9:00 PM

*Opening hours may differ during holidays.

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About Paloma Wine Bar

Burleigh Heads locals claim tables at this James Street wine bar for effortless evenings and sharp bistro plates. Skip the reservation planning—seating is strictly walk-in. Regulars drop in for the 4–6pm happy hour pouring vermentino and balanced cocktails before dinner, while early crowds fill the room for beef tartare, charred wagyu skewers, and pillowy burrata with bread. Kitchen orders inevitably gravitate toward the steak frites—served golden, hot, and cooked to a clean sear.

  • Walk-In Only & Happy Hour: No reservations needed—tables are walk-in only, with an early 4–6pm window for featured wines and cocktails.
  • Standout Bistro Plates: A tightly edited menu anchors around crowd favorites like steak frites, wagyu skewers, and beef tartare.
  • Attentive Service: Attentive floor staff keep water glasses full and guide wine choices seamlessly, even through busy weekend rushes.

What's On at Paloma Wine Bar

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Paloma Wine Bar

Why Burleigh Heads locals and visitors choose Paloma Wine Bar for spontaneous evenings and bistro classics.

  • Celebrated Bistro Signatures

    Renowned signature dishes such as the tender steak frites and specialty cheeseburger are crafted with consistency and depth of flavour.

    The steak frites is a MUST!!! Mouthwatering. We will be thinking about it for years!

    Chloe Wight
  • Expertly Curated Wine & Beverage Lists

    The venue curates a frequently updated selection of wines and bespoke cocktails, backed by knowledgeable staff guidance.

    They have a great selection of wines that they frequently update, and the staff are always very informative with guiding us to what we would most likely enjoy based on our preferences.

    Will M
  • Effortless Walk-In Availability

    Operating purely on a walk-in policy removes the friction of advance reservations, welcoming impromptu dinners and dates.

    we actually appreciate having somewhere so nice that we can spontaneously go to without needing a reservation days in advance.

    Will M
  • Dedicated Late-Afternoon Aperitif Window

    A daily afternoon happy hour from 4 to 6pm offers an inviting window for aperitifs, cocktails, and glasses of wine before dinner.

    There was also a a happy hour from 4-6pm which had a nice selection of wines and cocktails to choose from.

    Kaitlen
  • Genuine, Unobtrusive Hospitality

    Hospitality is defined by attentive, courteous front-of-house and floor teams who take care of every pacing and dining detail.

    The staff are professional, attentive, and courteous without ever being intrusive.

    Bede Jurisich
  • Total Ease and Carefree Dining

    The kitchen and front-of-house teams ensure smooth, seamless execution so guests can unwind without hesitation.

    The service both at the table and at the bar by everyone is exquisite, they take care of every detail and always observe and respect the time to enjoy the food and you do not have to worry about anything.

    jose gavira

Before you head over

Planning advice for walk-in dining, happy hour, and menu favorites at Paloma Wine Bar

  • Arrive early to navigate the walk-in policy

    Paloma operates strictly on walk-ins and does not accept table reservations. On busy weekend evenings, arrive early or expect wait times of 15 to 40 minutes for a table.

  • Catch the 4–6pm happy hour window

    Visit between 4:00 PM and 6:00 PM to catch their daily happy hour wine and cocktail selections before dinner peak.

  • Order the signature steak frites with staff wine pairings

    The kitchen's steak frites is a consistent customer favorite; pair it with wine recommendations guided by the floor staff.

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