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Restaurant

Junior's Deli - Sandwich & Burger Restaurant

2/51 Railway St, Mudgeeraba QLD 4213, Australia

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Find Junior's Deli - Sandwich & Burger Restaurant

2/51 Railway St, Mudgeeraba QLD 4213, Australia

Directions ↗
+61 7 5633 4404
HoursMonday: 8:00 AM – 2:30 PM Tuesday: 8:00 AM – 2:30 PM Wednesday: 8:00 AM – 2:30 PM Thursday: 8:00 AM – 2:30 PM Friday: 8:00 AM – 2:30 PM Saturday: 8:00 AM – 2:30 PM Sunday: 8:00 AM – 2:30 PM

*Opening hours may differ during holidays.

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About Junior's Deli - Sandwich & Burger Restaurant

Junior's Deli brings classic American diner energy to Mudgeeraba with griddled Philly cheesesteaks, juicy smash burgers, and house-pickled crunch. Sandwiches arrive stacked high on soft, light buns—charred beef, melted cheese, and a sharp hit of proprietary pickle mayo. The kitchen handles dietary requests with uncommon care, turning out dedicated gluten-free fry runs and vegan builds alongside batch brew coffee poured from local roaster Therefore. Save space for the cabinet treats: the pistachio and burnt butter dulce cookies are baked right on site.

  • American-Style Deli Classics: Charred grilled beef, crisp rolls, and house-made pickle mayo anchor a lineup of classic diner builds.
  • Scratch-Made Condiments & Bakes: In-house pickling and fresh cookies baked on the counter outclass standard deli shortcuts.
  • Dietary-Minded Lineup: Dedicated gluten-free buns, separate fries, and plant-based cheesesteaks keep everyone at the table.
RestaurantSandwich/SubsSandwich Shop

What's On at Junior's Deli - Sandwich & Burger Restaurant

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Junior's Deli

Discover why diners choose Junior's Deli for authentic American sandwiches, house-made specials, and inclusive hospitality.

  • Authentic Deli Sandwiches and Smashed Burgers

    Authentic grilled sandwiches and smashed patties are built with high-quality meats, balanced ingredients, and precise charring.

    That beef was grilled and charred to perfection. You can taste the quality ingredients they're using.

    Michael Bridgland

  • Comprehensive Gluten-Free and Plant-Based Builds

    Extensive kitchen adaptations allow nearly the entire sandwich and fried menu to be made gluten-free or completely vegan without compromising flavor.

    Nearly everything can be done gluten free, including the hash browns & fries!

    Katie Styles

  • Proprietary House-Pickled Condiments and Sauces

    House-crafted elements like scratch-made pickle mayo, proprietary relish, and in-house pickles elevate diner classics above standard takeaway.

    It was incredibly flavourful, and the pickle mayo was exceptional.

    Yasmin Kose

  • Locally Roasted Specialty Coffee and Fresh Bakery Treats

    Specialty beans from local roasters paired with scratch-baked cookies, like burnt butter dulce, establish a complete morning coffee and brunch draw.

    The star of the show for me personally was the Burnt Butter and Dulce Cookies that are made on site!

    Kaitlyn Maree

  • Nostalgic Comfort and Enduring Food Memories

    Faithfully prepared American diner recipes evoke nostalgic diner memories and genuine culinary comfort for diners.

    When I was young we used to drive up to South Street in Philly to get cheese steaks.. this one at juniors brought up a core memory.

    Eric Leon

  • Warm, Passion-Driven Customer Hospitality

    The hands-on hospitality and genuine warmth of the owner and team create an inviting neighborhood atmosphere where guests feel valued.

    The passion the staff have for their food really translates into an amazing experience for customers.

    Tiffany Gabriel

Authentic American-style deli sandwiches and griddled burgers

  • Philly Cheese Steak

    Best philly cheese steak I've found in qld.

    Michael Bridgland

  • Smash Burger

    patty smash — both were fresh, full of flavour, and really well balanced

    Drew Reeve

  • Deli Sandwich

    The deli sandwich was so fresh and so clean. Instantly feels like summer. Light fluffy bun. Crisp salad. Delicious deli cuts.

    Michael Bridgland

  • Pesto Chicken Sandwich

    The pesto chicken and hot salami are 2 of the best sangas in Qld.

    Dom

Other favorites

Scratch-made baked sweets, specialty cold brews, and house accompaniments

  • On-Site Baked Cookies

    cookies are next level made on site not mass produced

    Nicky Broderick

  • Cold Brew Coffee

    Cold brew Coffee was on point

    Chris Wells

  • House-Pickled Pickles and Pickle Mayo

    the pickle mayo was exceptional

    Yasmin Kose

  • Shoestring Fries

    Shoestring fries were super fresh and crispy.

    Kaitlyn Maree

Beyond the menu

Thoughtful in-house preparations, custom dietary care, and welcoming owner-led hospitality at Junior's Deli.

  • Scratch-Made Pickles and House Pickle Mayo

    Rather than relying on commercial pre-jarred condiments, the kitchen pickles their own cucumbers on site and blends a signature homemade pickle sauce and mayo to finish their sandwiches and burgers.

  • On-Site Freshly Baked Specialty Cookies

    Baking beyond standard wholesale goods, the kitchen bakes substantial specialty cookies fresh on site, including flavours like Burnt Butter and Dulce de Leche as well as pistachio.

  • Dedicated Gluten-Free Sandwich and Fry Builds

    Providing thoughtful care for celiac and gluten-sensitive guests, nearly the entire sandwich lineup can be converted to gluten-free builds alongside dedicated gluten-free sides including chips and hash browns.

  • Attentive Owner Care and Vegan Comfort Adaptations

    Owner-operator John and the team engage personally with diners to customize orders and create plant-based diner staples, from vegan Philly cheesesteaks to vegan grilled cheese.

Before you head over

Practical dining tips on dietary ordering, house condiments, and parking

  • Ask for Gluten-Free or Vegan Builds

    Almost the entire menu can be adapted gluten-free—including fries and hash browns—alongside dedicated vegan builds like the vegan Philly cheesesteak and vegan grilled cheese.

  • Pair House Sauces and Scratch Relish

    Don't skip the house-made condiments: the signature pickle mayo pairs naturally with hot sandwiches, while scratch relish is a favorite for dipping grilled cheese.

  • Plan Parking and Seating

    The venue offers counter ordering with table delivery, indoor and outdoor seating, free 2-hour street parking out front, and seamless online ordering if you want to skip the counter.

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